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Asiago Cheese
Stravecchio di malga
Morlacco
Bastardo del Grappa
The mountain potato
Honey
The Posina bean
Mineral waters
Trout
Vicentine “Soprèssa”
Goat’s milk cheeses
Marano Corn
Traditional Pasta
Sweets
Marostica Cherries
The white Asparagus of Bassano del Grappa
Grappa
The Durlo and Valrovina Chestnuts
The Rubbio Celery
Grana Padano
Caciotta
Valpadana Provolone P.D.O.
Rice
Creazzo “Fiolaro” Broccoli
Onions
Vicentine “Mostarda”
Mushrooms
The Lumignano Peas
Olive Oil
Berici Hills Black Truffle
Berico-Euganean ham
Red Chicory
Plains Potato
Mandorlato
Pan biscotto (biscuit bread)
Wines
Liquors
Liquors
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